(Available for lunch and dinner) Seasonal Course (Tuesday, Wednesday, Thursday) [Spring, Summer, Autumn, Winter]

コース詳細

(Available for lunch and dinner) Seasonal Course (Tuesday, Wednesday, Thursday) [Spring, Summer, Autumn, Winter]

8800 yen(税込)

8品
1名～

This course is only available on Tuesdays, Wednesdays and Thursdays, and will allow you to discover the joy of food with seasonal Omi vegetables and rare cuts of Wagyu beef.Enjoy the chef's free-spirited and original dishes.

コースメニュー

・2-3 plates of hors d'oeuvres

·soup

・Main dish using Wagyu beef

・Homemade bread (2 pieces)

·dessert

·Cafe

*Please order drinks separately from the course menu.

*The order of serving and number of dishes may change depending on the course composition.

予約可能時間: 11:30~20:00

予約可能曜日: Tuesday~Thursday

滞在可能時間: 2 hours

予約締切: Until 6:00 PM 7 days before your visit

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2025/12/07 更新